Culturing Avidya – The Indian Degradation
October 3, 1972, Los Angeles Svarūpa Dāmodara: When I came here, I was walking and I saw big house and the restaurants. So I didn’t know what… So I asked somebody, “Oh, this is just [indistinct].” And afterward I found out it was some food made out of… Devotee (2): Meat. Svarūpa Dāmodara: Yes. But